Tag: mexican

Mexican Lasagna Using Tortillas

Mexican Lasagna Using Tortillas

Learn how to make a delicious Mexican lasagna using tortillas. This easy recipe features layers of tortillas, seasoned meat, and melted cheese for a mouthwatering enchilada style bake. Move over traditional lasagna, our Mexican lasagna with tortillas is here to spice up your dinner table. 

Creamy Mexican Stir Fry

Creamy Mexican Stir Fry

Mexican cuisine is known for its vibrant flavors, diverse ingredients, and rich history. While traditional dishes like tacos, enchiladas, and tamales are beloved around the world, there’s always room to innovate and create new recipes that bring together the best of various culinary traditions. One 

Healthy Chili Con Carne

Healthy Chili Con Carne

Chili con carne is a staple in many households, and for good reason. This hearty dish is not only easy to make but also incredibly versatile. Whether you’re feeding a crowd, prepping meals for the week, or looking for a cozy dinner on a chilly night, chili con carne fits the bill. Today, we’re diving into a healthier version of this classic recipe, and exploring different ways to serve it, alternative ingredients you can use, and why it’s a nutritious choice.

Chili Con Carne Recipes Uses

One of the best things about chili con carne is how versatile it is. You can enjoy it as a main dish, but it’s also perfect for meal prep because it tastes even better the next day. You can use it as a topping for baked potatoes, mix it with pasta for a chili mac, or spoon it over nachos for a crowd-pleasing appetizer. It’s also great for freezing, so you can have a homemade meal ready to go whenever you need it.

One of my favorites is using it as the main filling for hot dogs, it goes perfectly with cheese!

Chili Con Carne Main Ingredients

This recipe includes classic chili con carne ingredients like ground beef, tomatoes, beans, and spices, but there’s plenty of room to get creative. Here are some ideas for switching things up.

  • Protein Instead of ground beef, you can use ground turkey, chicken, or even a plant-based meat substitute for a lighter option.
  • Vegetables Add more veggies like carrots, zucchini, or corn for extra texture and nutrition.
  • Beans Swap the black beans or kidney beans with pinto beans or chickpeas for a different flavor profile.
  • Spices For a smoky twist, try adding a dash of chipotle powder. If you like it hotter, throw in some chopped jalapeños.
  • Toppings Besides yogurt, consider topping your chili with shredded cheese, avocado slices, or a squeeze of lime juice for added flavor.

Chili Con Carne Serving Options

Chili con carne is delicious on its own, but you can take it to the next level with some creative serving options:

  • With Rice Serve your chili over a bed of steamed white or brown rice for a complete meal.
  • In a Bread Bowl Hollow out a crusty round loaf and fill it with chili for a fun presentation.
  • With Tortilla Chips Serve your chili as a dip with a side of tortilla chips. Perfect for game day!
  • Stuffed Peppers Spoon the chili into halved bell peppers and bake until tender for a healthy, low-carb option.
  • Over a Salad Use the chili as a warm topping for a salad, adding some crunch and a bit of freshness to your meal.
  • In a Hot Dog with cheese of course!

Chili Con Carne Healthy?

This version of chili con carne is packed with nutritious ingredients that make it a healthy option for any meal. Here’s why.

  • Lean Protein Ground beef provides protein, which is essential for muscle growth and repair. Opting for lean ground beef keeps the fat content in check.
  • Fiber-Rich Beans and Lentils Beans and lentils are excellent sources of dietary fiber, which aids digestion and helps keep you feeling full longer.
  • Tomatoes Tomatoes add a boost of vitamins A and C, as well as antioxidants like lycopene, which can help protect against certain diseases.
  • Vegetables The addition of onion, celery, and red pepper adds extra vitamins, minerals, and fiber to the dish.
  • Spices The spices not only add flavor but also have health benefits. For example, cumin is known for its anti-inflammatory properties.

This healthy chili con carne recipe is not only delicious but also incredibly versatile and nutritious. Whether you’re looking for a quick weeknight meal, something to meal prep, or a dish to impress guests, this chili has you covered. With so many ways to customize it and serve it, you’ll never get bored. So, grab your ingredients and get cooking….. your taste buds and your body will thank you!

Chili Con Carne Recipes

Healthy Chili Con Carne Recipe

Prep Time10 minutes
Cook Time30 minutes
Servings: 4 people

Ingredients

  • 1 tbsp oil
  • 1 onion finely chopped
  • 2 celery stalks finely chopped
  • 1 lb ground beef (500g beef mince)
  • 1 tsp smoked paprika
  • 1 tsp cayenne pepper
  • 2 tsp ground cumin
  • 4 oz 1/2 cup red lentils (120g) drained
  • 14 oz can of chopped tomatoes (400g)
  • 1 medium red pepper roughly diced
  • 14 oz can of black beans or kidney beans (400g) drained
  • 1/2 cup fresh cilantro (coriander) chopped
  • 2 fresh green chiles sliced
  • Plain or Greek yogurt for serving (optional)

Instructions

  • Heat the oil in a large pot over medium-high heat. Add the onion and celery, and cook, stirring, for 1-2 minutes.
  • Add the ground beef and cook, breaking up any large pieces with a wooden spoon, for about 4 minutes.
  • Mix in the smoked paprika, cayenne pepper, and cumin. Season with salt and pepper.
  • Stir in the red lentils and chopped tomatoes. Add 1 1/2 cups (375ml) of water. Bring the mixture to a boil. Reduce the heat and let it simmer, uncovered, for 20 minutes or until the lentils are cooked and the mixture has thickened.
  • Stir in the red peppers and beans, and cook for another 1-2 minutes. Mix in half the cilantro and half the green chiles.
  • Divide the chili con carne among serving bowls, then sprinkle with the remaining cilantro and green chiles. Serve with yogurt, if desired.

Chili Con Carne FAQ

Chili Con Carne Meaning
“Chili con Carne” is Spanish for “chili with meat.” The dish typically consists of ground or chopped beef, beans, and a variety of spices, including chili peppers, garlic, and cumin. The name reflects the key ingredients chili (the spicy peppers) and carne (meat).

Chili Con Carne Definition
Chili con Carne is a hearty, flavorful stew made with meat (usually beef), tomatoes, chili peppers, beans, and spices. It’s a popular dish in many cultures, particularly in the United States, where it’s often served with rice, cornbread, or tortilla chips. The dish is known for its rich, spicy flavor and is a comfort food favorite.

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Tater Tot Nachos

Tater Tot Nachos

Discover how to make the ultimate Tater Tot Nachos, a fun unique twist on traditional nachos. Using crispy tater tots, melty cheese, and all your favorite toppings. Perfect for a quick meal or game day snack. Tater Tot Nachos – A Fun Twist on a 

Pumpkin Pasta Bake Mexican Inspired

Pumpkin Pasta Bake Mexican Inspired

Discover the ultimate Mexican Pumpkin Pasta Bake recipe. This flavorful, vegetarian friendly dish combines pumpkin, pasta, and Mexican spices in a hearty casserole perfect for weeknight dinners or meal prep. If you are a fan of vibrant flavors and hearty meals, you will love this 

Cheesy Chicken Fajita Rice Bake

Cheesy Chicken Fajita Rice Bake

This is a super easy and filling meal. Quick to make with shortcut ingredients like taco seasoning, salsa and barbecue chicken.

If you’re looking for a delicious, crowd pleasing dish that’s perfect for a family dinner or meal prep, look no further than this Cheesy Chicken Fajita Rice Bake. Combining the classic flavors of chicken fajitas with the comfort of a cheesy rice casserole….. this dish is sure to become a staple in your recipe rotation.

The craziness of Cheesy Chicken Fajita Rice Bake brings together the best of both worlds. The zesty, vibrant flavors of fajitas and the comforting, satisfying nature of a baked casserole. The tender chicken, colorful bell peppers, and onions are seasoned to perfection, mixed with fluffy rice and topped with melty cheese. It’s a complete meal in one dish, making it easy to serve and even easier to enjoy.

Nutritional Chicken Fajitas

One of the great things about this dish is that it is packed with nutritious ingredients. Chicken is a lean protein that provides essential nutrients like B vitamins and iron. Bell peppers or capsicums are rich in vitamins A and C, in which adds a healthy dose of antioxidants to your meal. By using brown rice, you can boost the fiber content making this dish both hearty and healthy. In additional, its super easy to customize with additional salads or veggies or using low fat cheese to suit your dietary needs.

Fajitas Rice Bake Sides and Toppings

Serving suggestions as with all mexican, the main go to sides are sour cream, guacamole, salsa, and lime wedges. A crisp side salads or a refreshing slaw will go well and balance the richness. Tortilla or corn chips and warm tortillas will also make for a complete Tex-Mex experience.

Chicken Fajitas Bake Meal Prep

This Cheesy Chicken Fajita Rice Bake is bloody excellent for meal prepping. It reheats beautifully thus making it ideal for preparing ahead of time and enjoying throughout the week. Simply portion it out into individual containers. You will have a tasty homemade meal ready to go! Whether for lunch at work or a quick dinner at home, its good to go.

Chicken Fajitas Rice Bake a true Remixed Recipe

One of the best aspects of this recipe is its uniqueness and versatility. While the base ingredients create a delicious dish, you can easily customize it to suit your preferences. Add in some black beans or corn for extra texture and flavor, or spice it up with some jalapenos or hot sauce.

For a vegetarian version just swap out the chicken for tofu, beans and/or additional veggies like zucchini or mushrooms. The possibilities are endless which allows you to make this dish your own.

Don’t have Taco Seasoning? Make your own from the ingredients below.

Our Chicken Fajitas Rice Bake is the perfect go to recipe for when you want big, bold flavors without spending hours in the kitchen. Its truly unique. Minimal prep and one pan we eblive it is a hassle free way to satisfy everyone at the table. Customize it with your favorite ingredients, add your favorite toppings, and enjoy the deliciousness! Ready to give it a try? You are going to love how easy and tasty this dish is.
Happy cooking.

Cheesy Chicken Fajita Rice Bake

Prep Time15 minutes
Cook Time45 minutes
Servings: 6 people

Ingredients

  • 2 tbsp oil
  • 1 medium red onion thinly sliced
  • 1 large red capsicum/bell pepper coarsely chopped
  • 10.5 oz 1 1/2 cups long grain rice
  • 1 oz sachet taco seasoning
  • 1 barbecue chicken skin and bones discarded, meat chopped
  • 25.5 fl oz 3 cups Chicken Liquid Stock
  • 13 oz jar chunky salsa
  • 10 oz 3 cups grated pizza cheese
  • 7 oz 3/4 cup Sour Cream, pre stirred
  • 9 oz cherry tomatoes quartered
  • 1 avocado coarsely chopped
  • 2 green shallots thinly sliced

Instructions

  • Preheat oven to 210C/400F. Grease an 8 cup capacity baking dish.
  • Heat 1 tablespoon of 2 tbsp oil in a large frying pan over high heat. Add the sliced red onion, and chopped red capsicum/pepper. Cook, stirring, for 4-5 minutes or until the onions have softened. Add the long grain rice. Cook for 1-2 minutes. Sprinkle over sachet of taco seasoning. Stir to combine. Remove from heat.
  • Add the barbecue chicken, Chicken Stock, salsa jar and 2 cups of cheese. Pour the mixture into the prepared baking dish. Dollop over Sour Cream. Sprinkle with the remaining cup of cheese. Cover with foil and bake for 30-35 minutes or until golden and most of the liquid has been absorbed. Remove foil for the last 5 minutes of cooking. Set aside to cool slightly for 10 minutes.
  • Serve topped with cherry tomatoes, chopped avocado and shallots.

Taco Seasoning Ingredients

  • 1 tablespoon chili powder
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon paprika (regular or smoked)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

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